New phenylethanoid glycosides from the fruits of forsythia suspense (thunb.) vahl.

نویسندگان

  • Fu Nan Wang
  • Zhi Qiang Ma
  • Ying Liu
  • Ying Zhi Guo
  • Zhong Wei Gu
چکیده

Forsythosides H-J (1-3), three new caffeoyl phenylethanoid glycosides (CPGs), were isolated from the fruits of Forsythia suspense (Thunb.) Vahl., together with six known phenylethanoid glycosides: Forsythoside A (4), Forsythoside F (5), Forsythoside E (6), 2-(3,4-dihydroxyphenyl)ethyl-beta-D-glucopyranoside (7), phenethyl alcohol beta-D-xylo-pyranosyl-(1-->6)-beta-D-glucopyranoside (8) and calceolarioside B (9). Their structures were determined by spectroscopic and chemical methods.

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عنوان ژورنال:
  • Molecules

دوره 14 3  شماره 

صفحات  -

تاریخ انتشار 2009